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Raymond Blancs Kitchen Secrets S02E03 Webrip XviD-C4TV

Infohash:

F2BC8887F6EEFFB1B70CB664702CF7F9C5D79276

Type:

Video TV

Title:

Raymond.Blancs.Kitchen.Secrets.S02E03.Webrip.XviD-C4TV

Category:

Video/TV shows

Uploaded:

2011-03-15 (by TvTeam )

Description:

. http://www.torrentday.com/ : The Hottest Private Tracker On The Net!!! To Avoid Fakes, ALWAYS Check That The Torrent Was Added By: TvTeam. www . TorrentDay . Com (((((((((((((= Enjoy No RAR releases =)))))))))))))))))))) ...................................NFO:.................................... . .g8"""bgd MMP""MM""YMM `7MMF' `7MF' .dP' `M P' MM `7 `MA ,V dM' ` ,AM MM VM: ,V MM AVMM MM MM. M' MM. ,W' MM MM `MM A' . `Mb. ,',W' MM MM :MM; ,-. ,-. ,-. ,-. ,-. ,-.-|- ,-. `"bmmmd' AmmmmmMMmm .JMML. VF | | | |-' `-. |-' | | | `-. MM |-' ' `-' `-' `-' ' ' `' `-' MM | ' ############################################################################### Title..............: Raymond Blanc's Kitchen Secrets - Lamb Aired On Channel...: BBC 2 Airing Date........: 07/03/2011 Source.............: PDTV Resolution.........: 640 x 352 Aspect Ratio.......: WS 1.773 Framerate..........: 25 FPS Video Codec........: XviD Audio..............: 128kbps VBR 48KHz MP3 Size...............: 550 MB Link...............: http://tvrage.com/shows/id-27722 ############################################################################### Description: Celebrated chef Raymond Blanc welcomes the cameras back into his working Oxfordshire kitchen to share the culinary secrets he has collected and cherished over the past 35 years. The programme features a variety of recipes for cooks of all abilities that are inspiring and achievable. In this episode Raymond shares his favourite mouth-watering lamb dishes. To start, succulent lamb's liver with caramelised potatoes and a dusting of traditional French seasoning. Shoulder of lamb is slow-roasted with garlic and herbs and served with an earthy potato and turnip gratin to create a hearty but melt-in-the-mouth meal. Next Raymond returns to his roots with a truly French-inspired dish. Lamb Provencal sees a vivid, herb-encrusted rack of lamb accompanied by a juicy ratatouille. To finish, each tender cut of lamb comes together on one plate surrounded by lively vegetables and a rich tapenade to create a show-stopping finale. Along the way Raymond travels to Hampshire to visit ex-Formula One champion Jody Sheckter who runs one of the country's only organic and biodynamic farms where he rears 800 sheep on his unique pastures. Raymond is invited to enjoy a feast of spit-roast lamb basted in his own harissa dressing. Enjoy! ############################################################################### << Greetings to: aAF BARGE BiA FTP FoV HAGGiS RiVER SomeTV TASTETV WATERS >> ############################################################################### We are currently looking for: * US/UK cappers with HDTV/PDTV/DSR feed (1Mbit+ Upload Speed) * Legit .EU 100MBit+ sites to affil (no rented/colo/leaseweb) <<< E-mail enquires to [email protected] /* */ >>> ###############################################################################

Files count:

4

Size:

232.97 Mb

Trackers:

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